Transforming regenerative and nutritious cultivated European seaweed into plant-based seafood, as an alternative to products such as canned tuna.
8: Decent Work and Economic Growth12: Responsible Consumption and Production14: Life Below Water
SDG 8.3. Promote development-oriented policies that support productive activities, decent job creation, entrepreneurship, creativity and innovation, and encourage the formalization and growth of micro-, small- and medium-sized enterprises, including through access to financial services. SDG 8.4. Improve progressively, through 2030, global resource efficiency in consumption and production and endeavour to decouple economic growth from environmental degradation, in accordance with the 10-year framework of programmes on sustainable consumption and production, with developed countries taking the lead. SDG 12.2. By 2030, achieve the sustainable management and efficient use of natural resources. SDG 14.3. Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels.